An appetizer of Queso Diablo with their wonderful salsa assortment - chipotle,
tropical and regular (my names for these). With such wonderful salsas
we've decided the appetizer is unnecessary, but still oh so good!
This was my enchilada plate. They have regular enchilada plates or you can
create your own. You can choose two to four enchiladas, each can be a different kind with
a different sauce. Above is two chicken enchiladas with fire-roasted queso sauce.
John had the fajita chimichanga. One thing we love about this place is you can
get papas (potatoes) instead of rice. Neither of us are huge fans of rice, so having
a choice other than double beans is great!
Yes, we even had dessert! Tres leches cake - yummo!
Other things we have tried - Firecracker shrimp tacos, fajitas, durango burrito, an enchilada plate with a spinach enchilada with cream sauce - avocado enchilada with ranchero sauce - chicken enchilada with green chile sauce. I'm sure I'm missing some things but it's all good!