I pinned this recipe a few weeks ago from HERE. Added a few spices to give it more flavor and a little bit of heat. Turned out super yummy! This will be appearing on the menu again and again!
1 sm green pepper, cored and diced
1 Tbsp olive oil
1 lb ground turkey
1/2 tsp sea salt
1/4 tsp black pepper
1 tsp crushed red pepper, optional
1 Tbsp dried minced onion, optional
generous dash of garlic powder, optional
1 15.5 oz can ranch beans
1 8.5 oz box cornbread mix, divided
1/2 cup liquid eggs or two whole eggs, beaten
1/4 cup water
Use oven proof skillet if you have one. I do not so adjusted accordingly. In skillet heat oil over medium heat.