I found this amazing recipe over at
Inside BruCrew Life. They are soooo good, but then Reese's is just the BEST candy ever made and this has triple Reese's! I'm ready to make these again!
The Bars
1/2 cup unsalted butter
1 10 oz pkg reese's peanut butter chips
3/4 cup organic lt brown sugar
1 tsp vanilla
3 eggs
1 1/4 cups flour
1 cup reese's minis cut in half
The Frosting
4 Tbsp unsalted butter
1 tsp vanilla
6 Tbsp whipping cream
2 cups powdered sugar
1/4 cup dark cocoa powder
The Topping
reese's pieces
Lets start with the bars: Preheat oven to 350 and spray a 9x13 pan with nonstick spray.
In a small saucepan melt the butter over medium heat. Add the PB chips and stir until melted and creamy. Stir in sugar.
Remove from heat. In a mixing bowl, beat the eggs until frothy. Stir in a little of the pb mix at a time until it is all blended in. Add the flour and salt.
Mix until a soft dough forms. Stir in the halved reese's minis. Spread into prepared pan and bake for about 25 minutes. Cool completely (that's the really hard part). Next we'll make the frosting: In a medium bowl beat the butter and vanilla together until creamy. Add the whipping cream, powdered sugar and cocoa powder.
Continue beating until creamy. Spread over the bars.
Now top with desired amount of reese's pieces.
Cut into bars and enjoy with a nice cold glass of milk!
