I had planned on making this recipe a few weeks ago but ended up using the rice in This Recipe and making sausage wraps with the sausage. Well, I finally got around to making what I had originally planned. Turned out yummy, I like this much better than the Texas Rice!
3 sausage links, sliced (links should be about the length of a hot dog bun)
1/2 cup chopped red onion
11 oz box of Texas rice, Texzest flavor
2 1/2 cups water
Heat oil in skillet.