I have made this recipe a couple of times already this winter and was surprised that I had not posted it yet. It came about by accident. I was walking through Big Lots and saw the mix for tortilla soup and bought it. I didn't have a set plan as to when I would make it. A week or two later I was looking through the cabinet for something to make, pulled this out and made it according to what I had on hand that came close to what the directions called for. We really enjoy this and it is super yummy!!
1 cup diced potato
8 cups water
8.8 oz bear creek tortilla soup mix
15 oz can chili
1/2 cup heavy cream
1 cup shredded cheese
1 large avocado, sliced (optional)
tortilla chips or crackers (optional)
Bring potato and water to a boil.