The Blog Formerly Known as RV Food and Life -- Sharing recipes, favorite restaurants and the joys of life in general!
Wednesday, June 26, 2013
I used to make these a LOT! I don't know why I stopped, they are quite yummy. When I decided to make them again I could not find my original recipe. My first couple of tries I tried to imitate that original recipe but couldn't seem to hit the mark. I finally decided to just start over. This ended up being the keeper.
1 1/2 cups leftover mashed potatoes, I used loaded mashed potatoes made with red potatoes
1 Tbsp cilantro
1 Tbsp flour
2 cups panko crumbs
2 Tbsp olive oil
In medium bowl mix together mashed potatoes, cilantro and flour. Form mixture into four patties.
Coat patties with the panko crumbs. Heat oil in skillet. Add patties to skillet and cook on each side for three to five minutes or until patties reach desired brownness and are hot all the way through, add more oil if needed.