It's been a busy week and I had to make a couple of changes to the menu. I am hoping things will start slowing down at work. They have hired another part-timer, which will reduce the days I work by one each week. I am hoping that will start this week but not planning for it yet, still planning as though working all week. Here is what I hope to be having this week:
Monday
Black Bean Casserole with Chips and Guacamole
Tuesday
Sausage with Veggies
Wednesday
Burgers with Fries (L)
Thursday
Easy Chicken Bake with Veggies (L)
Friday
Chile Lime Crab Salad with Crackers (L)
Date Night
Saturday
Chicken Mole with Beans (L)
YOYO
Sunday
Spaghetti with Garlic Bread
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